Insect Highlights

Insect Highlights for the Week of June 19, 2007.


Wooly Alder

 

WOOLY ALDER APHID

White fuzzy critters on maples leaves and shiny stick spots or residue under trees are cause by the wooly alder aphid. These aphids start the spring on maple and some will migrate to alder by the end of the month. Severely infested trees may show yellow leaves but this insect rarely causes enough damage to require treatment. It should come under natural control in a week or two. ( aphid photo- Ken Williams UWEX, and Mike Ranking UWEX)


Alder Aphid Residue


Earwig Damage

 

EARWIGS IN HIGH NUMBERS

Flower petals being chewed on- Marigolds being eaten- suspect earwigs. We are seeing a bumper crop in the southern part of the state. It is best to treat the mulch they hide in during the day for best control. See http://cecommerce.uwex.edu/pdfs/A3640.PDF


Earwig Damage


Painted Lady


Caterpillars on Stinging Nettle

BUTTERFLY EXPLOSION

We will be treated to an explosion of both Painted Lady and Red admiral butterflies. Painted ladies feed on thistle and red admiral feed on stinging nettle as caterpillars. I have had a number of calls about the spiny worms feeding o these weeds. We see this explosion every 7-10 years. ( nettle photo – Robert Wakeman)


Red Admiral


Defoliated Bur Oak

 

GYPSY MOTH PROBLEMS

The dry spring weather has allowed Gypsy moth populations to explode- A State park campground has been closed in the Wisconsin Dells area- This is a defoliated bur Oak on the West side of Madison. The caterpillars are now crawling down the tree looking for more to eat- It is too late to treat the larvae- but oil treatment for egg masses should be considered before next spring See http://www.uwex.edu/ces/wihort/gardenfacts/X1063.pdf


Gypsy Moth Caterpillars

dragonfly iconReturn to Entomology Home Page.
URL is http://www.entomologyl.wisc.edu/diaglab/07hilite/06_19.html. Updated July 6, 2007 .

237 Russell Labs
1630 Linden Drive
Madison, WI 53706
608/262-3227

For more information contact: 
Phil Pellitteri, 608/262-6510
or e-mail Phil Pellitteri.